White Chili

If you follow me on Twitter then you know that Evan and I went to the Carrie Underwood concert on Tuesday night... and LOVED every second of it! But we stayed up way past our bedtime and we were both exhausted on Wednesday so I needed a SUPER easy recipe for Wednesday night's dinner... and the first recipe that came to my mind was White Chili. I mean, the hardest part is opening the cans... it's almost shocking how fast you can have dinner on the table with this recipe! Oh and it's also delicious and very comforting while being healthy all at the same time! Can we say, "Keeper"? :)

White Chili

Ingredients:

2 cans chicken broth

2 cans great northern beans

2 cans chopped green chiles

2 cans chopped cooked chicken

1 small onion, diced

1 t. garlic

1 1/2 t. cumin

1 can green chile enchilada sauce

Directions:

Pour all ingredients into soup pot and simmer until hot. Serve with shredded cheddar cheese and sour cream, if desired.

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Here are a few pictures... you'll have to forgive this meal for not being super photogenic... since that's it's one and only flaw! :)

If you couldn't already tell, this recipe is definitely one of my favorites! Give it a try on your next busy night! :)